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Cake Ball Drops


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  • Author: make-recipe
  • Total Time: 50 minutes
  • Yield: 24 servings 1x
  • Diet: Vegetarian

Description

Delightful cake balls coated in chocolate, perfect for any celebration.


Ingredients

Scale
  • 1 cup cake crumbs
  • 8 oz cream cheese
  • 1 cup chocolate chips
  • Sprinkles (for decoration)

Instructions

  1. In a bowl, mix the cake crumbs and cream cheese until well combined.
  2. Roll the mixture into small balls and place them on a parchment-lined baking sheet.
  3. Freeze the balls for about 30 minutes.
  4. Melt the chocolate chips in a microwave or double boiler.
  5. Dip each ball in the melted chocolate and place back on the baking sheet.
  6. Sprinkle with decorations before the chocolate sets.
  7. Let them cool completely and enjoy during your New Year’s Eve festivities!

Notes

Use leftover cake crumbs to create different flavors and keep your hands wet while rolling to avoid sticking.

  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 150
  • Sugar: 8g
  • Sodium: 100mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 15mg