Description
A vibrant and customizable charcuterie board perfect for celebrating Mother’s Day with a delicious assortment of cheeses, meats, fruits, and nuts.
Ingredients
- Assorted cheeses (cheddar, brie, goat cheese)
- Cured meats (salami, prosciutto, pepperoni)
- Fresh fruits (grapes, strawberries, apple slices)
- Nuts (almonds, walnuts, cashews)
- Crackers or breadsticks
- Dips (hummus, honey, mustard)
- Fresh herbs (parsley, mint) for garnish
- Edible flowers (optional for decoration)
Instructions
- Select a large, flat board or platter.
- Arrange the cheeses on the board, cutting some into slices and leaving others whole.
- Place the cured meats in groups, folding them for a visually appealing look.
- Fill in the spaces with fresh fruits, scattering them around the board.
- Add small bowls for dips like hummus and honey.
- Include crackers or breadsticks in between the other ingredients for texture.
- Sprinkle nuts in open areas to add crunch.
- Garnish with fresh herbs and edible flowers to enhance the festive feel.
- Step back and admire your creation!
Notes
Serve immediately for best taste and freshness. Wrap any leftovers tightly and store in the fridge, consuming within a couple of days.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cooking Required
- Cuisine: International
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 6g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 25mg