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Fresh Fruit Salad


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  • Author: make-recipe
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing and easy fruit salad with a mix of strawberries, blueberries, pineapple, kiwi, and grapes, drizzled with lime juice.


Ingredients

Scale
  • 1 cup strawberries, halved
  • 1 cup blueberries
  • 1 cup pineapple, diced
  • 1 cup kiwi, peeled and sliced
  • 1 cup grapes, halved
  • 2 tablespoons honey (optional)
  • Juice of 1 lime

Instructions

  1. Combine all the fruits: strawberries, blueberries, pineapple, kiwi, and grapes in a large bowl.
  2. Drizzle honey over the fruit if desired.
  3. Squeeze lime juice on top for added flavor.
  4. Toss gently to mix all the ingredients.
  5. Chill in the refrigerator for about 30 minutes before serving. Enjoy!

Notes

Use ripe but firm fruit to avoid mushy salad. Cut fruit just before serving to keep it fresh.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Side Dish
  • Method: No Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 25g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg