Description
A fun and easy recipe to make your own bubble gum at home, perfect for kids and adults alike.
Ingredients
Scale
- 2 cups powdered sugar
- 1/2 cup corn syrup
- 1/2 cup gum base
- 1 tsp flavored extract (e.g., bubble gum, mint, fruit)
- Food coloring (optional)
Instructions
- Combine the gum base and corn syrup in a mixing bowl.
- Microwave the mixture for about 30 seconds until warm.
- Slowly add powdered sugar, mixing until a dough forms.
- Knead in your chosen flavored extract and food coloring until well combined.
- Roll the gum into a log shape and cut it into bite-sized pieces.
- Allow the gum to cool and harden slightly before enjoying!
Notes
Store gum in an airtight container at room temperature. Use within two weeks for best chew. Warm the gum base gently for easy mixing.
- Prep Time: 10 minutes
- Cook Time: 1 minute
- Category: Snack
- Method: Microwaving
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 24g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg