Description
A refreshing iced mocha coffee made with brewed coffee, cocoa, and milk, perfect for warm days.
Ingredients
Scale
- 1 cup brewed coffee
- 2 tablespoons cocoa powder
- 1/2 cup milk
- 2 tablespoons sugar (adjust to taste)
- Whipped cream (optional)
- Chocolate syrup (optional)
Instructions
- Brew a cup of coffee and let it cool.
- Mix the cocoa powder and sugar with a splash of hot water until dissolved.
- Combine the brewed coffee, cocoa mixture, and milk in a glass.
- Stir well to combine.
- Add ice to the glass.
- Top with whipped cream and a drizzle of chocolate syrup if desired.
- Enjoy your refreshing Iced Mocha Coffee!
Notes
Serve immediately after preparation for the best taste. Adjust sweetness to personal preference.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 18g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg