Description
A heartwarming recipe that provides comfort and joy through its delicious flavors.
Ingredients
Scale
- 1 cup of cooked pasta
- 2 cups of mixed vegetables
- 1 cup of cheddar cheese
- 1 cup of cream
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large pot, combine the cooked pasta with mixed vegetables.
- In a separate bowl, mix together the cream, salt, and pepper.
- Pour the cream mixture over the pasta and vegetables, then stir in ½ cup of cheddar cheese.
- Transfer the mixture into a baking dish and top with the remaining cheddar cheese.
- Bake for 25 – 30 minutes until bubbly and golden brown.
Notes
Serve warm with your favorite sides or toppings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 5g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 50mg