Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Low Carb Big Mac


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: make-recipe
  • Total Time: 25 minutes
  • Yield: 2 servings
  • Diet: Low Carb

Description

Enjoy the classic Big Mac flavors without the bread carbs using low carb tacos or lavash bread.


Ingredients

  • Low carb tacos or low carb lavash bread
  • Ground beef
  • Lettuce
  • Cheese
  • Pickles
  • Special sauce (mayonnaise, mustard, ketchup, garlic powder)
  • Onion (optional)

Instructions

  1. Cook the ground beef in a skillet over medium heat until fully cooked.
  2. Prepare the low carb tacos or cut the lavash bread into the desired shape.
  3. Assemble with layers of lettuce, cheese, ground beef, pickles, and onion.
  4. Drizzle with the special sauce.
  5. Serve and enjoy your low carb Big Mac!

Notes

Use lean ground beef to reduce grease. Season with salt and pepper or garlic powder. Wrap leftovers in foil and store in the fridge for up to 3 days.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Pan Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 Big Mac
  • Calories: 300
  • Sugar: 3g
  • Sodium: 500mg
  • Fat: 20g
  • Saturated Fat: 7g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 4g
  • Protein: 25g
  • Cholesterol: 70mg