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Mini Caprese Skewers


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  • Author: make-recipe
  • Total Time: 10 minutes
  • Yield: 6 servings
  • Diet: Gluten Free

Description

Delicious and fresh Mini Caprese Skewers made with cherry tomatoes, mozzarella, and basil. A perfect appetizer for any party.


Ingredients

  • Cherry tomatoes
  • Fresh mozzarella balls
  • Fresh basil leaves
  • Balsamic glaze
  • Salt
  • Pepper
  • Skewers

Instructions

  1. Thread a cherry tomato onto a skewer, followed by a mozzarella ball and a basil leaf. Repeat until the skewer is filled.
  2. Arrange the skewers on a platter.
  3. Drizzle with balsamic glaze and sprinkle with salt and pepper to taste.
  4. Serve immediately as a delicious appetizer.

Notes

Keep the skewers in an airtight container in the fridge without balsamic glaze for up to 24 hours. Add glaze just before serving.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: Italian

Nutrition

  • Serving Size: 2-3 skewers per person
  • Calories: 120
  • Sugar: 3g
  • Sodium: 200mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 15mg