Description
A quick and elegant appetizer featuring creamy burrata, sweet honey, and fresh herbs, perfect for guests or a snack.
Ingredients
- Burrata cheese
- Honey
- Fresh herbs (such as basil or thyme)
- Olive oil
- Salt
- Cracked black pepper
- Crusty bread or crackers
Instructions
- Arrange the burrata cheese on a serving platter.
- Drizzle the honey over the burrata.
- Sprinkle fresh herbs on top.
- Drizzle with olive oil and season with salt and cracked black pepper to taste.
- Serve with crusty bread or crackers for dipping.
Notes
Take burrata out of the fridge 20–30 minutes before serving for optimal creaminess. Use a mild, runny honey for easier drizzling.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 14g
- Sodium: 200mg
- Fat: 17g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg