Description
These Valentine’s Day Oreo Pops are a fun, simple dessert perfect for celebrating love, gifting, or treating friends and family.
Ingredients
Scale
- 16 Oreo cookies
- 10 oz Chocolate (white or dark)
- Sprinkles or decorations (optional)
- Lollipop sticks
Instructions
- Dip the lollipop sticks into melted chocolate and insert them into the Oreo cookies.
- Dip the Oreo pops into the melted chocolate, ensuring they are completely covered.
- Allow excess chocolate to drip off and decorate with sprinkles if desired.
- Let them set on a parchment-lined tray until the chocolate hardens.
Notes
Use different types of chocolate and decorations for variety. Let kids help with decorating for extra fun.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 pop
- Calories: 150
- Sugar: 14g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg