Cranberry Brie Bites are the ultimate holiday appetizer, crispy, creamy, and slightly sweet. With buttery puff pastry, melted brie cheese, and tangy cranberry sauce, these bite-sized treats are elegant yet incredibly easy to make. They’re perfect for Thanksgiving, Christmas, or any festive gathering.

🥣 Ingredients (Best Tested)

• 1 sheet puff pastry, thawed
• 8 oz wheel of brie cheese, cut into small cubes
• ½ cup cranberry sauce (homemade or canned)
• 1 tbsp honey or maple syrup (optional)
• Fresh rosemary or thyme leaves, for garnish

🔪 Short Instructions

1. Preheat oven to 375°F (190°C). Grease a mini muffin tin.
2. Cut puff pastry into small squares and press into the muffin tin cups.
3. Add a cube of brie cheese into each pastry cup.
4. Top with a spoonful of cranberry sauce.
5. Bake for 12–15 minutes, until pastry is golden and cheese is melted.
6. Drizzle with honey (if desired) and garnish with fresh rosemary. Serve warm.