Fruit Charcuterie Board

why make this recipe

A Fruit Charcuterie Board is a fun and colorful way to enjoy fresh fruits. It’s perfect for parties, snacks, or even a light dessert. This board lets you combine different flavors and textures to make something beautiful and healthy. Plus, it’s easy to customize based on what fruits you love!

how to make Fruit Charcuterie Board

Ingredients:

  • Assorted fresh fruits (e.g., strawberries, grapes, apple slices, kiwi, orange segments)
  • Honey or agave syrup
  • Yogurt or cream cheese dip
  • Nuts (optional)
  • Dark chocolate pieces (optional)

Directions:

  1. Arrange the fresh fruits attractively on a large serving board.
  2. Add small bowls of honey or agave syrup alongside.
  3. Place yogurt or cream cheese dip in another small bowl.
  4. Fill in spaces with nuts and dark chocolate pieces, if desired.
  5. Serve immediately and enjoy!

how to serve Fruit Charcuterie Board

You can serve the Fruit Charcuterie Board right after you prepare it. It looks great on a large table or counter. Encourage guests to grab a piece of fruit and dip it in the yogurt or honey for a tasty treat. It’s perfect for sharing, so gather friends and family around!

how to store Fruit Charcuterie Board

If you have leftover fruits, you can store them in the fridge. Place them in an airtight container to keep them fresh. However, it’s best to eat the board right after making it, as the fruits can lose their texture after a day.

tips to make Fruit Charcuterie Board

  • Choose fruits that are in season for the best flavor.
  • Mix colors and shapes for a visually appealing board.
  • Consider adding some herbs like mint for extra flavor and decoration.
  • If you want to add some crunch, include a variety of nuts.

variation

You can change the fruits based on what you prefer or what’s in your kitchen. Some great options include berries, pineapple, or peaches. You can also swap yogurt with a nut butter for a different taste.

FAQs

Q: Can I use frozen fruits?
A: Yes, but they might be softer after thawing. Fresh fruits work best for the best texture and taste.

Q: How many people does this serve?
A: This board can serve about 4 to 8 people, depending on the amount of fruit and other items you include.

Q: Can I make it ahead of time?
A: You can prepare the fruits a few hours ahead, but it’s best to assemble the board shortly before serving to keep everything fresh.

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Fruit Charcuterie Board


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  • Author: make-recipe
  • Total Time: 15
  • Yield: 4 to 8 servings
  • Diet: Vegetarian

Description

A fun and colorful way to enjoy fresh fruits, perfect for parties and snacks.


Ingredients

  • Assorted fresh fruits (e.g., strawberries, grapes, apple slices, kiwi, orange segments)
  • Honey or agave syrup
  • Yogurt or cream cheese dip
  • Nuts (optional)
  • Dark chocolate pieces (optional)

Instructions

  1. Arrange the fresh fruits attractively on a large serving board.
  2. Add small bowls of honey or agave syrup alongside.
  3. Place yogurt or cream cheese dip in another small bowl.
  4. Fill in spaces with nuts and dark chocolate pieces, if desired.
  5. Serve immediately and enjoy!

Notes

Best enjoyed fresh. Store leftover fruits in an airtight container in the fridge.

  • Prep Time: 15
  • Category: Snack
  • Method: No Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 30g
  • Sodium: 10mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 5g
  • Protein: 2g
  • Cholesterol: 0mg

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