Description
A refreshing salad that combines sweet peaches and blueberries with savory feta, perfect for summer picnics or light lunches.
Ingredients
Scale
- 2 cups fresh spinach or mixed greens
- 1 cup blueberries
- 1 cup sliced peaches
- 1/2 cup crumbled feta cheese
- 1/4 cup sliced almonds
- 2 tablespoons balsamic vinaigrette
- Salt and pepper to taste
Instructions
- Combine spinach or mixed greens, blueberries, and sliced peaches in a large bowl.
- Sprinkle crumbled feta cheese and sliced almonds on top.
- Drizzle balsamic vinaigrette over the salad.
- Toss gently to combine and season with salt and pepper to taste.
- Serve immediately.
Notes
Best enjoyed fresh, avoid adding dressing until ready to eat to keep greens crisp.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 20mg