Description
A delicious and comforting cheesy bread recipe that’s perfect for any occasion.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup shredded cheese (such as cheddar or mozzarella)
- 1 cup milk
- 1/4 cup melted butter
- 1 egg
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, whisk together the flour, baking powder, and salt.
- Stir in the shredded cheese.
- In another bowl, combine the milk, melted butter, and egg, then mix into the dry ingredients until just combined.
- Pour the batter into a greased baking dish.
- Bake for 25-30 minutes or until golden and a toothpick inserted into the center comes out clean.
- Let it cool slightly before slicing and serving.
Notes
Best served warm. Experiment with different cheese types and add herbs for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Baking
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 40mg