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Colorful Cheese and Grape Skewers


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  • Author: make-recipe
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

A quick and colorful snack featuring juicy grapes, salty prosciutto, nutty gouda, and peppery arugula on skewers, perfect for any gathering.


Ingredients

  • Juicy grapes
  • Salty prosciutto
  • Nutty gouda cheese
  • Peppery arugula
  • Balsamic glaze

Instructions

  1. Thread the grapes, prosciutto, gouda, and arugula onto skewers alternately.
  2. Drizzle with balsamic glaze before serving.
  3. Serve as a finger food at parties or gatherings.

Notes

Use seedless grapes for easy eating. Keep in a covered container in the fridge for up to 24 hours. Add balsamic glaze just before serving to avoid soggy arugula.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No Cooking Required
  • Cuisine: International

Nutrition

  • Serving Size: 2 skewers
  • Calories: 180
  • Sugar: 15g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 30mg