Delicious Apple Pie Bites

Why Make This Recipe

Delicious Apple Pie Bites are a fun and easy way to enjoy the classic flavors of apple pie without all the fuss of a full-size pie. They are perfect for parties, family gatherings, or just a cozy snack at home. With flaky crescent rolls and a sweet apple filling, these bites are sure to satisfy your sweet tooth. Plus, they’re simple to make and use common ingredients, making them a great choice for both novice and experienced bakers.

How to Make Delicious Apple Pie Bites

Ingredients:

  • 1 package crescent rolls
  • 2-3 Granny Smith apples, sliced
  • 1/2 cup pecans, chopped
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 cup sugar
  • 1 tablespoon butter, melted

Directions:

  1. Preheat your oven to 375°F (190°C).
  2. Unroll the crescent rolls and separate them into triangles.
  3. In a bowl, mix sliced apples, chopped pecans, cinnamon, nutmeg, and sugar.
  4. Place a spoonful of the apple mixture on each crescent triangle.
  5. Roll up the crescent dough starting from the wide end to the point.
  6. Place the filled rolls on a baking sheet lined with parchment paper.
  7. Brush the tops with melted butter.
  8. Bake in the preheated oven for 12-15 minutes or until golden brown.
  9. Let cool slightly before serving.

How to Serve Delicious Apple Pie Bites

These delightful bites can be served warm, straight from the oven. They can be enjoyed on their own or with a scoop of vanilla ice cream or whipped cream on the side. A sprinkle of powdered sugar on top also adds an extra touch for presentation.

How to Store Delicious Apple Pie Bites

To store any leftovers, keep them in an airtight container at room temperature for up to two days. If you’d like to keep them longer, you can refrigerate them for up to a week. To reheat, simply pop them back in the oven at a low temperature until warm.

Tips to Make Delicious Apple Pie Bites

  • Use Granny Smith apples for a nice tart flavor that balances well with the sweetness.
  • For a touch of extra flavor, add a splash of vanilla extract to the apple mixture.
  • Ensure you properly seal the edges of the crescent rolls to prevent the filling from spilling out during baking.

Variation

Feel free to substitute the pecans with walnuts or omit them altogether for a nut-free version. You can also add raisins or cranberries to the apple filling for a fruity twist.

FAQs

1. Can I use a different type of apple?
Yes, you can use other types of apples like Fuji or Honeycrisp. Just keep in mind that the flavor may be sweeter or milder.

2. Can I make these apple bites ahead of time?
Yes, you can prepare the apple filling and assemble the bites ahead of time. Store them in the refrigerator and bake them just before serving.

3. Can I freeze the apple pie bites?
Absolutely! Freeze them before baking. When you’re ready to enjoy them, bake from frozen but add a few extra minutes to the baking time.

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Delicious Apple Pie Bites


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  • Author: make-recipe
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Fun and easy Apple Pie Bites featuring flaky crescent rolls and a sweet apple filling, perfect for parties or a cozy snack.


Ingredients

Scale
  • 1 package crescent rolls
  • 23 Granny Smith apples, sliced
  • 1/2 cup pecans, chopped
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 cup sugar
  • 1 tablespoon butter, melted

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Unroll the crescent rolls and separate them into triangles.
  3. In a bowl, mix sliced apples, chopped pecans, cinnamon, nutmeg, and sugar.
  4. Place a spoonful of the apple mixture on each crescent triangle.
  5. Roll up the crescent dough starting from the wide end to the point.
  6. Place the filled rolls on a baking sheet lined with parchment paper.
  7. Brush the tops with melted butter.
  8. Bake in the preheated oven for 12-15 minutes or until golden brown.
  9. Let cool slightly before serving.

Notes

Serve warm with vanilla ice cream or whipped cream. Dust with powdered sugar for presentation.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 10g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 10mg

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