Description
A creamy, fun no-bake dessert for Easter that looks like dirt, perfect for both kids and adults.
Ingredients
Scale
- 1 package of Oreo cookies
- 1 package (8 oz) cream cheese, softened
- 1/2 cup granulated sugar
- 2 cups whipped topping
- 2 packages (3.4 oz each) instant chocolate pudding mix
- 4 cups milk
- Colorful candy toppings (e.g., gummy worms, sprinkles, etc.)
Instructions
- Crush the Oreo cookies into fine crumbs and set aside.
- Beat the cream cheese and sugar together until smooth.
- Fold in the whipped topping until well combined.
- Whisk together the chocolate pudding mix and milk until thickened.
- Layer half of the crushed Oreos, followed by the pudding mixture, and then the cream cheese mixture in a large casserole dish.
- Repeat the layers with the remaining ingredients.
- Top with colorful candy toppings.
- Refrigerate for 120 minutes before serving.
Notes
Use full-fat milk for a richer pudding. Crush Oreos finely for a smoother texture.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 20g
- Sodium: 350mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg