Description
A delightful and refreshing treat that brings a taste of the tropics to your home, this Easy Pineapple Dole Whip is creamy and fruity, perfect for hot days.
Ingredients
Scale
- 2 large cups frozen pineapple chunks
- 1 cup vanilla ice cream
- 1/2 cup pineapple juice
Instructions
- Blend all of the ingredients in a good quality blender or food processor.
- Start on low speed and slowly increase to a higher speed.
- Begin with half of the pineapple juice and add more as needed to reach your desired consistency.
- Enjoy immediately or store it in the freezer for later, letting it thaw for about 20 minutes before eating.
Notes
Use very ripe pineapples for a sweeter taste. Substitute vanilla ice cream with a non-dairy alternative for a lighter version.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 30g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg