Description
Quick and delicious breakfast option with crispy bread, creamy eggs, and melted cheese.
Ingredients
Scale
- 2 slices of bread
- 2 eggs
- 1/2 cup shredded cheese (cheddar or your choice)
- Salt and pepper to taste
- Cooking spray or oil
Instructions
- Preheat your air fryer to 350°F (175°C).
- Lightly spray the air fryer basket with cooking spray or brush with oil.
- Place the slices of bread in the basket.
- Crack an egg onto each slice of bread.
- Sprinkle shredded cheese over the eggs.
- Season with salt and pepper.
- Air fry for 6-8 minutes, or until the eggs are cooked to your liking and the cheese is melted.
- Carefully remove from the air fryer and serve warm.
Notes
Customize toasts with different toppings like cooked vegetables or various cheeses.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 220mg