Description
A delightful and straightforward recipe that combines simple ingredients to create a tasty bread perfect for any occasion.
Ingredients
Scale
- 1 cup of basic fashion flour
- 2 tablespoons of sugar
- 1 teaspoon of salt
- 1 cup of warm water
- 1 packet of instant yeast
- 2 tablespoons of olive oil
Instructions
- In a bowl, mix the flour, sugar, and salt together.
- In another bowl, combine warm water with the instant yeast and let it sit for about 5 minutes.
- Add the yeast mixture and olive oil to the dry ingredients. Stir until combined.
- Knead the dough on a floured surface for about 5-7 minutes until it’s smooth.
- Place the dough in a greased bowl, cover it, and let it rise for 60 minutes or until it doubles in size.
- After rising, punch down the dough and shape it according to your preference.
- Bake in a preheated oven at 375°F (190°C) for 25-30 minutes.
Notes
Ensure your yeast is fresh for the best rise. You can add herbs or spices to the dough for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Bread
- Method: Baking
- Cuisine: Global
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 3g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 0mg