Keto Air Fryer Onion Rings


why make this recipe

Keto Air Fryer Onion Rings give you a crunchy snack with low carbs. They cook fast in the air fryer and stay light. You get a fried taste without deep frying.

introduction

This recipe uses almond flour and Parmesan to keep the rings keto-friendly. It is quick and easy for weeknights or a snack. If you like air fryer snacks, you can also try an air fryer sweet potato guide for another idea: air fryer sweet potato fries guide.

how to make Keto Air Fryer Onion Rings

You make a simple batter with eggs and a dry mix of almond flour and Parmesan. Dip the onion rings in egg, then coat with the dry mix. Air fry them at 375°F (190°C) until they turn golden and crisp. Flip once so both sides cook evenly.

Ingredients :

  • 2 large onions
  • 1 cup almond flour
  • 1/2 cup Parmesan cheese, grated
  • 2 large eggs
  • 1 tsp garlic powder
  • 1 tsp paprika
  • Salt and pepper to taste
  • Cooking spray

Directions :

  1. Preheat the air fryer to 375°F (190°C).
  2. Slice the onions into rings and separate them.
  3. In one bowl, mix almond flour, Parmesan cheese, garlic powder, paprika, salt, and pepper.
  4. In another bowl, beat the eggs.
  5. Dip each onion ring first into the egg, then into the almond flour mixture, coating well.
  6. Place the coated rings in the air fryer basket, making sure they are not overcrowded.
  7. Spray with cooking spray.
  8. Cook for 10-12 minutes, flipping halfway through, until golden brown and crispy.
  9. Remove and serve warm.

how to serve Keto Air Fryer Onion Rings

Serve warm with a low-carb dip like ranch, sugar-free ketchup, or aioli. They work as a side for burgers or as a crunchy snack on their own. Plate them on a paper towel to keep them crisp.

how to store Keto Air Fryer Onion Rings

Let rings cool to room temperature. Store in an airtight container in the fridge for up to 3 days. Reheat in the air fryer at 350°F (175°C) for 3–5 minutes to bring back crispness.

tips to make Keto Air Fryer Onion Rings

  • Use large, firm onions so the rings hold shape.
  • Pat rings dry before battering to help the coating stick.
  • Don’t overcrowd the basket. Work in batches for best crisp.
  • Lightly spray the tops with oil so they brown well.
  • If the coating falls off, press it onto the ring before cooking.

variation (if any)

  • Use pork rind crumbs instead of almond flour for a different crunch.
  • Add chili powder or cayenne for heat.
  • Swap Parmesan for a mix of Parmesan and shredded cheddar for more flavor.
  • Make them smaller or larger by slicing onion thickness to taste.

FAQs

Q: Can I use yellow or white onions?
A: Yes. Both work. Sweet onions give a milder taste.

Q: Are these suitable for meal prep?
A: Yes. Store in the fridge and reheat in the air fryer to keep them crisp.

Q: Can I bake these instead of air frying?
A: Yes. Bake at 400°F (200°C) for 12–15 minutes, flipping once, until golden.

Q: Can I freeze the coated rings before cooking?
A: You can freeze them on a tray, then transfer to a bag. Cook from frozen and add a few extra minutes.

Conclusion

For a full write-up and more tips, see the original recipe at Keto Air Fryer Onion Rings – Beauty and the Foodie.


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Keto Air Fryer Onion Rings


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  • Author: make-recipe
  • Total Time: 27 minutes
  • Yield: 4 servings 1x
  • Diet: Keto

Description

Crunchy, low-carb onion rings made in the air fryer, offering a fried taste without deep frying.


Ingredients

Scale
  • 2 large onions
  • 1 cup almond flour
  • 1/2 cup Parmesan cheese, grated
  • 2 large eggs
  • 1 tsp garlic powder
  • 1 tsp paprika
  • Salt and pepper to taste
  • Cooking spray

Instructions

  1. Preheat the air fryer to 375°F (190°C).
  2. Slice the onions into rings and separate them.
  3. In one bowl, mix almond flour, Parmesan cheese, garlic powder, paprika, salt, and pepper.
  4. In another bowl, beat the eggs.
  5. Dip each onion ring first into the egg, then into the almond flour mixture, coating well.
  6. Place the coated rings in the air fryer basket, making sure they are not overcrowded.
  7. Spray with cooking spray.
  8. Cook for 10-12 minutes, flipping halfway through, until golden brown and crispy.
  9. Remove and serve warm.

Notes

Serve with low-carb dip like ranch or sugar-free ketchup. Use firm onions and do not overcrowd the air fryer for best results.

  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 3g
  • Sodium: 350mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 4g
  • Protein: 8g
  • Cholesterol: 150mg

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