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Mini Pizzas


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  • Author: make-recipe
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Mini pizzas are a customizable snack perfect for parties and movie nights.


Ingredients

  • English muffins or small pizza bases
  • Pizza sauce
  • Shredded mozzarella cheese
  • Toppings (pepperoni, bell peppers, olives, etc.)
  • Oregano

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Split the English muffins or pizza bases in half and place them on a baking sheet.
  3. Spread a layer of pizza sauce on each half.
  4. Sprinkle shredded mozzarella cheese over the sauce.
  5. Add your choice of toppings.
  6. Sprinkle oregano on top.
  7. Bake in the preheated oven for about 10-15 minutes, or until the cheese is melted and bubbly.
  8. Allow to cool slightly before serving.

Notes

Use a variety of toppings to cater to everyone’s taste. For a healthier version, add more veggies and use whole-grain pizza bases.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 280
  • Sugar: 3g
  • Sodium: 350mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 25mg