Description
Delightful and colorful ice cream sandwiches perfect for summer celebrations.
Ingredients
- Red velvet cookies or sugar cookies
- Blueberries
- Vanilla or red, white, and blue ice cream
- Whipped cream (optional)
- Sprinkles (optional)
Instructions
- Bake red velvet cookies or use store-bought sugar cookies. Let them cool.
- Take one cookie, add a scoop of vanilla or colored ice cream, and top with another cookie to make a sandwich.
- Roll the edges in blueberries and sprinkles if desired.
- Place the sandwiches on a baking sheet and freeze them for about an hour before serving.
Notes
Store sandwiches in an airtight container in the freezer for up to two weeks.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg