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Red, White and Blue Fruit Kabobs


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  • Author: make-recipe
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A fun and festive treat perfect for summer gatherings, these fruit kabobs are easy to make, visually appealing, and healthy options for snacks.


Ingredients

Scale
  • 1 cup Strawberries
  • 1 cup Blueberries
  • 1 Banana or Marshmallows
  • Wooden skewers

Instructions

  1. Wash the strawberries and blueberries.
  2. Slice the bananas if using.
  3. On a wooden skewer, alternate threading strawberries, blueberries, and banana slices or marshmallows to create a colorful kabob.
  4. Repeat until all the fruit is used.
  5. Serve immediately or refrigerate until ready to serve.

Notes

These kabobs can be paired with a fruit and cheese platter. Consider drizzling honey or yogurt dip for added flavor.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 skewer
  • Calories: 150
  • Sugar: 12g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg