Description
A delicious and healthy Southwest salad with grilled chicken, creamy avocado, and colorful vegetables.
Ingredients
- Grilled chicken
- Lettuce
- Bell peppers
- Corn
- Black beans
- Avocado
- Tortilla strips
- Spicy ranch dressing
Instructions
- Grill the chicken and slice it into strips.
- Combine the lettuce, diced bell peppers, corn, and black beans in a large bowl.
- Add the sliced avocado and tortilla strips.
- Top with grilled chicken.
- Drizzle spicy ranch dressing over the salad and toss gently.
- Serve immediately.
Notes
For added flavor, consider topping with cheese or jalapeños. Store leftovers in an airtight container and keep dressing separate for best quality.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Salad
- Method: Grilling
- Cuisine: Southwestern
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 4g
- Sodium: 400mg
- Fat: 17g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 70mg