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Valentine’s Day Finger Foods


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  • Author: make-recipe
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Delightful bite-sized finger foods perfect for sharing on Valentine’s Day.


Ingredients

  • Mini pastry shells
  • Cream cheese
  • Sliced cucumbers
  • Cherry tomatoes
  • Fresh herbs (like dill or basil)
  • Cooking spray
  • Seasoning (salt and pepper)

Instructions

  1. Preheat the oven and prepare a baking sheet with cooking spray.
  2. Place the mini pastry shells on the baking sheet.
  3. Bake them according to package instructions until golden brown.
  4. In a mixing bowl, combine cream cheese with your choice of seasoning to taste.
  5. Once the pastry shells are cool, fill them with the cream cheese mixture.
  6. Top each shell with a slice of cucumber and a cherry tomato half.
  7. Garnish with fresh herbs for added color and flavor.

Notes

Store any leftovers in an airtight container in the refrigerator. Enjoy within a day for best flavor.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 2 pieces
  • Calories: 200
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 10mg