Name: Baked Cranberry Brie Bites
Prep time: 15 min
Cook time: 18 min
Total time: 33 min
Cuisine: American
Ingredients: 1 sheet puff pastry, thawed; 4 oz brie cheese, cut into 12 cubes; ½ cup cranberry sauce (store-bought or homemade); 2 tbsp candied pecans, chopped (optional); Fresh rosemary sprigs for garnish (optional)

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Why Make This Recipe

Baked cranberry brie bites are an easy and delicious appetizer that’s perfect for any gathering. They are a delightful blend of creamy brie cheese, sweet cranberry sauce, and crunchy pecans, all wrapped in flaky puff pastry. These bites will impress your guests and are quick to make, making them ideal for parties, holidays, or even a cozy night in.

How to Make Baked Cranberry Brie Bites

Ingredients

1 sheet puff pastry, thawed
4 oz brie cheese, cut into 12 cubes
½ cup cranberry sauce (store-bought or homemade)
2 tbsp candied pecans, chopped (✨ optional crunch)
Fresh rosemary sprigs for garnish (✨ optional flair)

Directions

Preheat oven: Start by preheating your oven to 375°F (190°C). Grease a mini muffin tin to prevent sticking.
Prep pastry: Roll out the puff pastry on a flat surface and cut it into 12 equal squares. Gently press each square into the muffin cups of the greased tin.
Layer the flavor: In each pastry cup, place a cube of brie cheese. On top of the brie, add a spoonful of cranberry sauce. If you want some extra crunch, sprinkle on some chopped candied pecans.
Bake: Place the muffin tin in the oven and bake for 15–18 minutes or until the pastry is golden brown and bubbly.
Garnish & Serve: Let the bites cool for 5 minutes. For a touch of elegance, top each one with a tiny sprig of fresh rosemary before serving.

How to Serve Baked Cranberry Brie Bites

These baked treats are best served warm. You can arrange them on a nice platter and garnish with more rosemary for a pretty look. They pair well with drinks like wine or sparkling cider, making them a great snack for festive occasions or casual gatherings.

How to Store Baked Cranberry Brie Bites

If you have any leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply place them in the oven at 350°F (175°C) for about 10-15 minutes until they are warmed through.

Tips to Make Baked Cranberry Brie Bites

Make sure the puff pastry is fully thawed for easy handling.
Feel free to use different types of cheese, such as goat cheese or cheddar, for a unique flavor.
Add a sprinkle of cinnamon or nutmeg to the cranberry sauce for an extra layer of warmth.

Variation

You can customize the filling by adding sautéed onions, apples, or even other types of fruit preserves to suit your taste.

FAQs

Can I use frozen cranberry sauce?
Yes, frozen cranberry sauce works great! Just make sure to thaw it before using.

What if I don’t have a mini muffin tin?
You can use a regular muffin tin, but the bites will be larger and may need a few extra minutes to bake.

Can I make these ahead of time?
Yes! You can prepare the bites, place them in the muffin tin, cover them with plastic wrap, and refrigerate until you’re ready to bake.