Description
A fun and colorful dessert featuring a sweet cookie crust topped with cream cheese frosting and fresh fruits, perfect for any occasion.
Ingredients
Scale
- 1 cup brown sugar
- 1 cup flour
- 1/2 cup butter, softened
- 1 egg
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- Assorted fresh fruit (strawberries, blueberries, kiwi, etc.)
Instructions
- Preheat your oven to 350°F (175°C).
- Cream together the brown sugar and butter until smooth.
- Beat in the egg, then mix in the flour, baking powder, and salt.
- Spread the mixture onto a pizza stone or a baking sheet, forming a ‘pizza’ shape.
- Bake for about 10-12 minutes, or until golden brown. Let it cool completely.
- Beat together the cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread the cream cheese frosting over the cooled cookie crust.
- Top with your favorite combination of fresh fruits.
- Slice and serve chilled.
Notes
For the best flavor, use seasonal fruits. This dessert pairs well with ice cream or whipped cream.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 175mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 25mg