why make this recipe

Easy Strawberry Salad with Vinaigrette Dressing is a delightful and refreshing dish perfect for warm days. It combines the sweetness of strawberries with the creaminess of feta cheese, creating a balanced flavor. This salad is not only tasty but also healthy, making it a great choice for lunch or as a side dish at dinner. With quick preparation and simple ingredients, you can whip it up in no time.

how to make Easy Strawberry Salad with Vinaigrette Dressing

Ingredients:

Fresh strawberries, sliced
Mixed greens (such as spinach or arugula)
Feta cheese, crumbled
Walnuts or pecans, chopped
Olive oil
Balsamic vinegar
Honey
Salt
Pepper

Directions:

In a large bowl, combine mixed greens, sliced strawberries, feta cheese, and chopped nuts.
In a small bowl, whisk together olive oil, balsamic vinegar, honey, salt, and pepper to make the vinaigrette.
Drizzle the dressing over the salad and toss gently to combine.
Serve immediately and enjoy!

how to serve Easy Strawberry Salad with Vinaigrette Dressing

Serve this salad fresh as a light lunch, a side dish for grilled meats, or even as a refreshing starter for a dinner party. You can add extra toppings like grilled chicken or shrimp for a heartier meal.

how to store Easy Strawberry Salad with Vinaigrette Dressing

If you have leftovers, store the salad in an airtight container in the refrigerator. However, it’s best to keep the dressing separate until you’re ready to eat. This will help prevent the greens from wilting. Enjoy the stored salad within 1-2 days for the freshest taste.

tips to make Easy Strawberry Salad with Vinaigrette Dressing

Make sure to choose ripe strawberries for the best flavor.
You can use any type of mixed greens you like, such as kale or romaine.
Feel free to adjust the sweetness of the vinaigrette by adding more or less honey according to your taste.
Toast the walnuts or pecans in a pan for added crunch and flavor.

variation

For a different twist, consider adding sliced apples or pears for extra sweetness and texture. You can also switch the cheese to goat cheese for a creamier flavor or add sliced avocados for healthy fats.

FAQs

Q: Can I make this salad in advance?
A: It’s best to prepare the salad fresh. However, you can prepare the ingredients ahead of time and mix them just before serving.

Q: What can I use instead of feta cheese?
A: You can use goat cheese, mozzarella, or even omit cheese for a dairy-free option.

Q: How long will the vinaigrette last?
A: The vinaigrette can be stored in the refrigerator for up to a week. Just shake it well before using.