Description
A nutritious and delicious breakfast bake made with yogurt, fresh berries, and oats. Customize it to suit your taste for a delightful start to your day.
Ingredients
Scale
- 2 cups yogurt (vanilla or plain)
- 2 cups fresh berries (such as blueberries and strawberries)
- 1 cup oats
- 2 tablespoons honey or maple syrup
Instructions
- Preheat the oven to 350°F (175°C).
- Combine yogurt, oats, and honey or maple syrup in a mixing bowl.
- Fold in the fresh berries gently.
- Pour the mixture into a greased baking dish.
- Bake for 25-30 minutes or until set and golden on top.
- Let cool slightly before serving. Enjoy your nutritious breakfast!
Notes
Serve warm or at room temperature, with extra yogurt and toppings like nuts or seeds.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 75mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 15mg