Why Make This Recipe

Sheet pan scored potatoes are an excellent side dish that is not only easy to make but also delicious. Scoring the potatoes allows for even cooking and a crispy texture. These potatoes are perfect for any meal and can be customized with your favorite spices or herbs. If you’re looking for a quick and easy recipe to elevate your dinner, this is it! You might also want to try some easy sheet pan breadsticks to pair with them.

How to Make Best Easy Sheet Pan Scored Potatoes

To create these tasty scored potatoes, follow the simple steps below.

Ingredients:

2 lbs baby potatoes
3 tbsp olive oil
1 tsp garlic powder
1 tsp smoked paprika
1/2 tsp dried thyme or rosemary (optional)
Salt and pepper, to taste
Chopped fresh parsley (for garnish)
Optional: Grated Parmesan cheese

Directions:

Preheat the oven to 425°F (220°C) and line a sheet pan with parchment paper.
Wash and dry the potatoes. Score shallow cuts around each potato.
Toss potatoes with olive oil, garlic powder, paprika, herbs, salt, and pepper.
Arrange potatoes cut-side up on the pan.
Bake for 40–50 minutes until golden and crispy.
Optional: Sprinkle Parmesan on hot potatoes.
Garnish with parsley and serve immediately.

How to Serve Best Easy Sheet Pan Scored Potatoes

These potatoes can be served alongside grilled meats, roasted chicken, or even as a stand-alone snack. They also pair well with dipping sauces or a side of yogurt or sour cream.

How to Store Best Easy Sheet Pan Scored Potatoes

If you have leftovers, store them in an airtight container in the refrigerator. They can last for up to 3 days. Reheat them in the oven for better crispiness.

Tips to Make Best Easy Sheet Pan Scored Potatoes

Make sure to score the potatoes evenly for uniform cooking.
Feel free to experiment with different herbs, like dill or oregano, to create a unique flavor.
For even more crunch, consider broiling the potatoes for the last few minutes of baking.

Variation

You can add other vegetables to the pan, such as bell peppers or onions. Just cut them into similar sizes and place them around the potatoes for a colorful and tasty side dish.

FAQs

Q: Can I use other types of potatoes?
A: Yes, you can use larger potatoes, but you will need to adjust the cooking time accordingly.

Q: Are these potatoes vegan?
A: Yes, this recipe is vegan-friendly unless you choose to add Parmesan cheese.

Q: Can I prepare these potatoes in advance?
A: Yes, you can score and season the potatoes ahead of time and store them in the fridge until you’re ready to bake them.

Conclusion

In conclusion, making scored potatoes is a simple yet effective way to impress your family and friends. The combination of flavors and textures makes it a delightful addition to any meal. For more inspiration on making delicious potato dishes, check out this guide on How to Make the Perfect Crispy Scored Potatoes. Enjoy your cooking!