Here is a simple and cool drink recipe to enjoy on hot days.
introduction
This drink uses sweet watermelon and ice to make a cold, slushy treat. It is quick and very fresh. For a fresh fruit side to go with this slushie, try Watermelon fruit salad with lime mint dressing.
why make this recipe
You make this recipe because it is fast and very refreshing. It needs few ingredients. Kids and adults like it. It helps you cool down on a hot day.
how to make Watermelon Slushies
This recipe is simple. Freeze the watermelon and blend with ice. Add lime or mint if you want more flavor.
Ingredients :
- Watermelon
- Ice
- Lime juice (optional)
- Mint (optional)
Directions :
- Cut the watermelon into cubes and remove the seeds.
- Freeze the watermelon cubes for a few hours until solid.
- In a blender, combine the frozen watermelon cubes and a handful of ice.
- Blend until smooth and slushy.
- If desired, add lime juice or mint for extra flavor and blend again.
- Serve immediately in a glass and enjoy the refreshing slushie!
how to serve Watermelon Slushies
Serve right away in a chilled glass. Garnish with a mint leaf or a thin lime slice. Add a straw so it is easy to sip.
how to store Watermelon Slushies
Slushies are best fresh. If you must store, keep in a sealed container in the freezer. Stir or re-blend before serving. Eat within 1-2 days for best taste.
tips to make Watermelon Slushies
- Use ripe, sweet watermelon for best flavor.
- Freeze cubes flat on a tray so they freeze evenly.
- Use a strong blender to get a smooth slush.
- Add a little lime juice to boost the taste.
- Do not overfill the blender; blend in batches if needed.
variation (if any)
- Add a splash of coconut water for a tropical twist.
- Mix in strawberries or raspberries for a mixed fruit slush.
- For an adult version, add a small amount of vodka or rum.
FAQs
Q: Can I use seedless watermelon?
A: Yes. Seedless watermelon is easier and works great.
Q: Do I need to add ice?
A: You can skip ice if you use enough frozen watermelon. Ice makes it slushier.
Q: How long do I freeze the cubes?
A: Freeze for a few hours until solid. Overnight is fine too.
Q: Can I make this without a blender?
A: A blender works best. A food processor may work but may not be as smooth.
Conclusion
For another easy version and extra ideas, see this Watermelon Slushie Recipe (Only 4 Ingredients!) – From My Bowl.
Print
Watermelon Slushies
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Diet: Vegan
Description
A refreshing slushy drink made with frozen watermelon and ice, perfect for hot days.
Ingredients
- 4 cups Watermelon, cubed and frozen
- 1 cup Ice
- 1 tablespoon Lime juice (optional)
- Fresh Mint leaves (optional)
Instructions
- Cut the watermelon into cubes and remove the seeds.
- Freeze the watermelon cubes for a few hours until solid.
- Combine the frozen watermelon cubes and a handful of ice in a blender.
- Blend until smooth and slushy.
- If desired, add lime juice or mint for extra flavor and blend again.
- Serve immediately in a glass and enjoy the refreshing slushie!
Notes
Slushies are best fresh. If you must store, keep in a sealed container in the freezer. Stir or re-blend before serving. Eat within 1-2 days for best taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 22g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg