Name: Brazilian Lemonade
Prep time: 10 min
Total time: 10 min
Cuisine: Brazilian
Ingredients: 4 limes; 1 cup sugar; 4 cups cold water; 1 cup sweetened condensed milk; Ice cubes

Jump to Recipe·Print Recipe

introduction

Brazilian Lemonade is a creamy, sweet lime drink from Brazil. It tastes fresh and bright. The drink uses whole limes and sweetened condensed milk for a smooth, rich flavor. Try it with a snack like Brazilian cheese bread recipe for a simple, tasty combo.

why make this recipe

This recipe is quick and needs few ingredients. It feels fancy but is easy to make. It cools you on hot days and works for parties or a quiet afternoon at home.

how to make Brazilian Lemonade

Ingredients :
4 limes, 1 cup sugar, 4 cups cold water, 1 cup sweetened condensed milk, Ice cubes

Directions :

Wash the limes and cut them into wedges., 2. In a blender, combine the lime wedges, sugar, and cold water., 3. Blend for about 30 seconds until the limes are well pureed., 4. Strain the mixture through a fine mesh sieve into a large pitcher., 5. Add the sweetened condensed milk and stir until well combined., 6. Serve over ice and enjoy!

Step-by-step in simple words:

Wash the limes well.
Cut each lime into wedges.
Put the lime wedges, sugar, and cold water in a blender.
Blend for about 30 seconds until the pieces are small.
Pour the mix through a fine sieve into a pitcher to remove bits of peel.
Stir in the sweetened condensed milk until smooth.
Add ice and serve.

how to serve Brazilian Lemonade

Serve this drink very cold over ice. Use a tall glass and add a lime slice for look. You can serve with salty snacks or light sweets. It pairs well with fried snacks or cheese bread.

how to store Brazilian Lemonade

Store in a closed pitcher in the fridge for up to 24 hours. Stir well before serving because it can separate. Do not freeze; freezing will change the texture.

tips to make Brazilian Lemonade

Use fresh limes for the best taste.
Do not blend too long or the drink may get bitter from the rind.
Use cold water and cold ice for a bright, cool drink.
Adjust sugar to your taste if you like it less sweet.
Strain well to remove small bits of peel.

variation (if any)

Use half sweetened condensed milk and half heavy cream for a richer drink.
Try using honey instead of sugar for a different sweetness.
Add a few mint leaves to the blender for a minty twist.

FAQs

Q: Can I use lemons instead of limes?
A: Yes, you can. The taste will be different but still good.

Q: Is sweetened condensed milk necessary?
A: It creates the classic creamy taste. You can skip it for a lighter version, but the drink will be less creamy.

Q: Can I make this for a party?
A: Yes. Make in batches and keep chilled. Stir before serving.

Q: How much drink does this recipe make?
A: It makes about 4 to 6 cups, enough for a small group.

Conclusion

For another classic Brazilian snack that goes well with this drink, see the Allrecipes Brazilian Lemonade recipe.